Temptation, thy name is Potato Chip. (This was "my" little boy's plate, not mine. However, I did steal a chip or two).
Mori-Nu Tofu Chocolate Pudding, frozen. This is one of the most delicious/best-kept secret vegan treats! Mori-nu pudding is soooo easy to make (1 packet of powder + 1 box of tofu + 4 T. water + blender = YUM). It's good to let it chill afterwards, but if you pop it in the freezer, it makes this creamy-icy bowl of YUM.
Breakfast was crackers + veggie tuna salad.
Lunch was homemade italian bread + hummus.
Dinner was kumquats, and a few more crackers + hummus.
Oh, and lots of VA peanuts the boyfriend brought! High fat, but pretty darn tasty.
Oh, and some tofu pudding.
P.S. That Kombucha was freakin' AWESOME.
(Yes, it was one of "those" days--spent 3 hours traveling, 3 1/3 hours working, so there was lots of snacking. I hope to make it to the gym tomorrow, so we'll see if the snacking method helped or hurt the diet!).
No comments:
Post a Comment